Photo of Adilia Lemos

Adilia Lemos

Lecturer

  • 284 Citations
  • 10 h-Index
19962019

Research output per year

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Supervised Work

A systematic study of the effect of ultrasound on food enzymes and bioactives in model and real food systems (strawberry puree)

Author: Tsikrika, K., 21 Nov 2018

Supervisor: Lemos, M. A. (Supervisor) & Chu, B. (Supervisor)

Student thesis: Doctoral Thesis

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