Photo of Graeme M. Walker

Graeme M. Walker

Professor - Zymology

  • 1460 Citations
  • 23 h-Index
1978 …2018
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Research Output 1978 2018

Enhancing yeast alcoholic fermentations

Walker, G. M. & Walker, R. S. K., 1 Nov 2018, Advances in applied microbiology. Gadd, G. & Sariaslani, S. (eds.). Academic Press, Vol. 105. p. 87-129 42 p. (Advances in Applied Microbiology).

Research output: Chapter in Book/Report/Conference proceedingChapter

Fermentation
Yeasts
Saccharomyces cerevisiae
Alcohols
Cell Physiological Phenomena

Intercropped barley for brewing and distilling

Black, K., Walker, G., White, P., Squire, G. & Iannetta, P., 31 Jul 2018, Proceedings of the Worldwide Distilled Spirits Conference 2017: local roots; global reach: delivering distilling expertise to the world. Jack, F., Dabrowska, D., Davies, S., Garden, M., Maskell, D. & Murray, D. (eds.). Packington: Context, p. 45-47 3 p.

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Open Access
File

Why bean beer?

Iannetta, P. P. M., Black, K., Tziboula-Clarke, A., White, P. & Walker, G. M., 5 Nov 2018, (Accepted/In press) The Pulse Magazine, Winter 2018, p. 18-19 2 p.

Research output: Contribution to specialist publicationArticle

Open Access
File
Bean
Brewing
Value added
Accountants
Import

Yeasts

Lachance, M-A. & Walker, G. M., 15 Oct 2018, eLS: citable reviews in the life science. Maccarrone, M., Clarke, A., Zheng, Y., Tickle, C., Baxter, R., Kehrer-Sawatzki, H., Cooper, D. N., Delves, P., Pettis, G., Candi, E., Perkel, D. J., Hetherington, A. M., Bynum, W. F., Valpuesta, J. M. & Harper, D. (eds.). John Wiley & Sons Inc.

Research output: Chapter in Book/Report/Conference proceedingChapter

yeasts
microorganisms
biopharmaceuticals
edaphic factors
aquatic environment

Co-products from malt whisky production and their utilisation

Akunna, J. C. & Walker, G. M., 11 Sep 2017, The alcohol textbook. Walker, G. M., Abbas, C., Ingledew, W. M. & Pilgrim, C. (eds.). 6 ed. Duluth, Georgia: Ethanol Technology Institute, p. 529-537 9 p. 34

Research output: Chapter in Book/Report/Conference proceedingChapter

Open Access
File

Thesis

Influence of sodium chloride on wine yeast physiology and fermentation performance

Author: Logothetis, S., May 2009

Supervisor: Walker, G. M. (Supervisor)

Student thesis: Doctoral Thesis

File

Interaction of zinc with the yeast Saccharomyces cerevisiae

Author: De Nicola, R., Mar 2006

Supervisor: Walker, G. M. (Supervisor)

Student thesis: Doctoral Thesis

File

Killer yeasts as antifungal biocontrol agents

Author: Carrotte, A., Nov 2001

Supervisor: Walker, G. M. (Supervisor)

Student thesis: Doctoral Thesis

File

Studies into Mg-preconditioning of brewer’s yeasts

Author: Smith, G., Nov 2001

Supervisor: Walker, G. M. (Supervisor)

Student thesis: Doctoral Thesis

File

The application of ultrasound in the bioconversion of brewer’s and distiller’s spent grains to bioethanol

Author: Bennett, J., Jun 2013

Supervisor: Walker, G. M. (Supervisor) & Bremner, D. H. (Supervisor)

Student thesis: Doctoral Thesis

File