Karen Barton – Research output — Abertay University

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32 Meeting Abstract
24 Article
3 Conference contribution
2 Commissioned report
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2017
Identifying dietary differences between Scotland and England: a rapid review of the literature
Chambers, S., Barton, K. L., Albani, V., Anderson, A. S. & Wrieden, W. L., Oct 2017, In: Public Health Nutrition. 20, 14, p. 2459-2477 19 p.
Research output: Contribution to journal › Review article › peer-review

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4 Citations (Scopus)

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