Research output per year
Research output per year
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Dive into the research topics where Slim Blidi is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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α-Dicarbonyl compounds trapping ability and antiglycative effect of high-molecular-weight brewer's spent grain melanoidins
Blidi, S., Troise, A. D., Ledbetter, M., Cottin, S., Sturrock, K., De Pascale, S., Scaloni, A. & Fiore, A., 15 Apr 2023, In: LWT - Food Science and Technology. 180, 11 p., 114679.Research output: Contribution to journal › Article › peer-review
Open AccessFile9 Downloads (Pure) -
Long-time evaluation of solid-state composite reference electrodes
Blidi, S., Granholm, K., Sokalski, T., Mousavi, Z., Lewenstam, A., Leito, I. & Bobacka, J., 30 May 2022, In: Membranes. 12, 6, 11 p., e569.Research output: Contribution to journal › Article › peer-review
Open AccessFile17 Downloads (Pure) -
Antiglycation effects of roasted brewer’s spent grains
Blidi, S., Fiore, A., Sturrock, K., Cottin, S. & Troise, A. D., 22 Sept 2021, p. 97-97. 1 p.Research output: Contribution to conference › Poster
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Effect of novel sequential soaking treatments on Maillard reaction products in potato and alternative vegetable crisps
Ledbetter, M., Blidi, S., Ackon, S., Bruno, F., Sturrock, K., Pellegrini, N. & Fiore, A., 1 Jul 2021, In: Heliyon. 7, 7, 9 p., e07441.Research output: Contribution to journal › Article › peer-review
Open AccessFile3 Citations (Scopus)47 Downloads (Pure) -
Evaluation of the effect of berry extracts on carboxymethyllysine and lysine in ultra-high temperature treated milk
Prestel, S., de Falco, B., Blidi, S., Fiore, A. & Sturrock, K., 1 Apr 2020, In: Food Research International. 130, 10 p., 108923.Research output: Contribution to journal › Article › peer-review
Open AccessFile7 Citations (Scopus)140 Downloads (Pure)