| Original language | English |
|---|---|
| Title of host publication | Distilled spirits |
| Subtitle of host publication | science and sustainability |
| Editors | Douglas Murray, Graeme M. Walker, Ian Goodall, Robert Fotheringham |
| Publisher | Nottingham University Press |
| Chapter | 46 |
| Pages | 331-341 |
| Number of pages | 11 |
| ISBN (Print) | 9781908062895, 1908062894 |
| Publication status | Published - 1 Jun 2012 |
Cite this
Bennett, J., Walker, G. M., & Bremner, D. H. (2012). Application of ultrasound in the bioconversion of distiller’s spent grains to bioethanol. In D. Murray, G. M. Walker, I. Goodall, & R. Fotheringham (Eds.), Distilled spirits: science and sustainability (pp. 331-341). Nottingham University Press.
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title = "Application of ultrasound in the bioconversion of distiller’s spent grains to bioethanol",
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year = "2012",
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isbn = "9781908062895",
pages = "331--341",
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Bennett, J, Walker, GM & Bremner, DH 2012, Application of ultrasound in the bioconversion of distiller’s spent grains to bioethanol. in D Murray, GM Walker, I Goodall & R Fotheringham (eds), Distilled spirits: science and sustainability. Nottingham University Press, pp. 331-341.
Application of ultrasound in the bioconversion of distiller’s spent grains to bioethanol. / Bennett, J.; Walker, Graeme M.; Bremner, D.H.
Distilled spirits: science and sustainability. ed. / Douglas Murray; Graeme M. Walker; Ian Goodall; Robert Fotheringham. Nottingham University Press, 2012. p. 331-341.Research output: Chapter in Book/Report/Conference proceeding › Conference contribution
TY - GEN
T1 - Application of ultrasound in the bioconversion of distiller’s spent grains to bioethanol
AU - Bennett, J.
AU - Walker, Graeme M.
AU - Bremner, D.H.
PY - 2012/6/1
Y1 - 2012/6/1
M3 - Conference contribution
SN - 9781908062895
SN - 1908062894
SP - 331
EP - 341
BT - Distilled spirits
A2 - Murray, Douglas
A2 - Walker, Graeme M.
A2 - Goodall, Ian
A2 - Fotheringham, Robert
PB - Nottingham University Press
ER -
Bennett J, Walker GM, Bremner DH. Application of ultrasound in the bioconversion of distiller’s spent grains to bioethanol. In Murray D, Walker GM, Goodall I, Fotheringham R, editors, Distilled spirits: science and sustainability. Nottingham University Press. 2012. p. 331-341