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Correction: Carbonyl trapping and antiglycative activities of olive oil mill wastewater

  • Marta Navarro
  • , Alberto Fiore
  • , Vincenzo Fogliano
  • , Francisco J. Morales*
  • *Corresponding author for this work

    Research output: Contribution to journalComment/debatepeer-review

    169 Downloads (Pure)

    Abstract

    Correction for ‘Carbonyl trapping and antiglycative activities of olive oil mill wastewater’ by Marta Navarro et al., Food Funct., 2015, 6, 574–583.
    Original languageEnglish
    Pages (from-to)3399
    Number of pages1
    JournalFood and Function
    Volume6
    Issue number10
    Early online date21 Sept 2015
    DOIs
    Publication statusPublished - 1 Oct 2015

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 6 - Clean Water and Sanitation
      SDG 6 Clean Water and Sanitation

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