Development of a diet quality index for the Scottish population

K. L. Barton, W. L. Wrieden, L. F. Masson, A. S. Anderson, A. Sherriff, J. Armstrong

    Research output: Contribution to journalMeeting Abstractpeer-review

    Original languageEnglish
    Pages (from-to)E116-E116
    Number of pages1
    JournalProceedings of the Nutrition Society
    Issue numberOCE3
    Publication statusPublished - 29 Sep 2017
    EventIrish Section Conference 2017: What governs what we eat? - Queen's University Belfast, Belfast, United Kingdom
    Duration: 21 Jun 201723 Jun 2017

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