Faox enzymes inhibited Maillard reaction development during storage both in protein glucose model system and low lactose UHT milk

  • Antonio Dario Troise
  • , Nina A. Dathan
  • , Alberto Fiore
  • , Giovanni Roviello
  • , Anna Di Fiore
  • , Simonetta Caira
  • , Marina Cuollo
  • , Giuseppina De Simone
  • , Vincenzo Fogliano
  • , Simona M. Monti

Research output: Contribution to journal › Article › peer-review

29 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Faox enzymes inhibited Maillard reaction development during storage both in protein glucose model system and low lactose UHT milk'. Together they form a unique fingerprint.

Biochemistry, Genetics and Molecular Biology

Food Science