Food additives for special dietary purposes

J. M. V. Grigor, Wendy S. Johnson, Seppo Salminen

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationFood additives
EditorsA. Larry Branen, R. Michael Davidson, Seppo Salminen, John H. Thorngate
Place of PublicationNew York
PublisherMarcel Dekker Inc.
Chapter12
Pages356-367
Number of pages12
Edition2nd, revised and expanded
ISBN (Print)9780824793432, 0824793439
Publication statusPublished - 2002
Externally publishedYes

Publication series

NameFood Science and Technology
PublisherCRC Press

Cite this

Grigor, J. M. V., Johnson, W. S., & Salminen, S. (2002). Food additives for special dietary purposes. In A. L. Branen, R. M. Davidson, S. Salminen, & J. H. Thorngate (Eds.), Food additives (2nd, revised and expanded ed., pp. 356-367). (Food Science and Technology). New York: Marcel Dekker Inc..
Grigor, J. M. V. ; Johnson, Wendy S. ; Salminen, Seppo. / Food additives for special dietary purposes. Food additives. editor / A. Larry Branen ; R. Michael Davidson ; Seppo Salminen ; John H. Thorngate. 2nd, revised and expanded. ed. New York : Marcel Dekker Inc., 2002. pp. 356-367 (Food Science and Technology).
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year = "2002",
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series = "Food Science and Technology",
publisher = "Marcel Dekker Inc.",
pages = "356--367",
editor = "Branen, {A. Larry} and Davidson, {R. Michael} and Seppo Salminen and Thorngate, {John H.}",
booktitle = "Food additives",
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Grigor, JMV, Johnson, WS & Salminen, S 2002, Food additives for special dietary purposes. in AL Branen, RM Davidson, S Salminen & JH Thorngate (eds), Food additives. 2nd, revised and expanded edn, Food Science and Technology, Marcel Dekker Inc., New York, pp. 356-367.

Food additives for special dietary purposes. / Grigor, J. M. V.; Johnson, Wendy S.; Salminen, Seppo.

Food additives. ed. / A. Larry Branen; R. Michael Davidson; Seppo Salminen; John H. Thorngate. 2nd, revised and expanded. ed. New York : Marcel Dekker Inc., 2002. p. 356-367 (Food Science and Technology).

Research output: Chapter in Book/Report/Conference proceedingChapter

TY - CHAP

T1 - Food additives for special dietary purposes

AU - Grigor, J. M. V.

AU - Johnson, Wendy S.

AU - Salminen, Seppo

PY - 2002

Y1 - 2002

M3 - Chapter

SN - 9780824793432

SN - 0824793439

T3 - Food Science and Technology

SP - 356

EP - 367

BT - Food additives

A2 - Branen, A. Larry

A2 - Davidson, R. Michael

A2 - Salminen, Seppo

A2 - Thorngate, John H.

PB - Marcel Dekker Inc.

CY - New York

ER -

Grigor JMV, Johnson WS, Salminen S. Food additives for special dietary purposes. In Branen AL, Davidson RM, Salminen S, Thorngate JH, editors, Food additives. 2nd, revised and expanded ed. New York: Marcel Dekker Inc. 2002. p. 356-367. (Food Science and Technology).