Original language | English |
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Pages (from-to) | E211-E211 |
Number of pages | 1 |
Journal | Proceedings of the Nutrition Society |
Volume | 67 |
Issue number | OCE6 |
DOIs | |
Publication status | Published - May 2008 |
Externally published | Yes |
Event | Nutrition society Scottish Meeting 2008 - West Park Conference Centre, Dundee, United Kingdom Duration: 27 Mar 2008 → 28 Mar 2008 |
Have food portion sizes increased in the UK over the last 20 years?
W. Wrieden, A. Gregor, K. L. Barton
Research output: Contribution to journal › Meeting Abstract › peer-review