Nutritional formulation

Stephen L. Smith (Inventor), John M. V. Grigor (Inventor)

Research output: Patent

Abstract

A nutritional formulation comprises a blend of amino acids and is characterised by the presence of not more than 20 % by weight acetylmethionine, not more than 3 % by weight methionine, and not more than 0.1 % by weight glutamic acid, and a balancing percentage of other amino acids, the percentages being based on the total weight of the amino acids in the formulation. The formulation does not have off-flavours which have been found to be caused by the presence of methionine and glutamic acid in amounts greater than those indicated.
Original languageEnglish
Patent numberEP0758852B1
IPCA23L 1/305,
Priority date13/05/94
Publication statusPublished - 30 Dec 1998
Externally publishedYes

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Cite this

Smith, S. L., & Grigor, J. M. V. (1998). IPC No. A23L 1/305,. Nutritional formulation. (Patent No. EP0758852B1). European Patent Office.
Smith, Stephen L. (Inventor) ; Grigor, John M. V. (Inventor). / Nutritional formulation. European Patent Office. IPC No.: A23L 1/305,. Patent No.: EP0758852B1.
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Smith, SL & Grigor, JMV 1998, Nutritional formulation, Patent No. EP0758852B1, IPC No. A23L 1/305,.

Nutritional formulation. / Smith, Stephen L. (Inventor); Grigor, John M. V. (Inventor).

European Patent Office. IPC No.: A23L 1/305,. Patent No.: EP0758852B1.

Research output: Patent

TY - PAT

T1 - Nutritional formulation

AU - Smith, Stephen L.

AU - Grigor, John M. V.

PY - 1998/12/30

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N2 - A nutritional formulation comprises a blend of amino acids and is characterised by the presence of not more than 20 % by weight acetylmethionine, not more than 3 % by weight methionine, and not more than 0.1 % by weight glutamic acid, and a balancing percentage of other amino acids, the percentages being based on the total weight of the amino acids in the formulation. The formulation does not have off-flavours which have been found to be caused by the presence of methionine and glutamic acid in amounts greater than those indicated.

AB - A nutritional formulation comprises a blend of amino acids and is characterised by the presence of not more than 20 % by weight acetylmethionine, not more than 3 % by weight methionine, and not more than 0.1 % by weight glutamic acid, and a balancing percentage of other amino acids, the percentages being based on the total weight of the amino acids in the formulation. The formulation does not have off-flavours which have been found to be caused by the presence of methionine and glutamic acid in amounts greater than those indicated.

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Smith SL, Grigor JMV, inventors. Nutritional formulation. A23L 1/305,. 1998 Dec 30.