Optimizing a sustainable ultrasound assisted extraction method for the recovery of polyphenols from lemon by-products: comparison with hot water and organic solvent extractions

Konstantinos Papoutsis, Penta Pristijono, John B. Golding, Costas E. Stathopoulos, Michael C. Bowyer, Christopher J. Scarlett, Quan V. Vuong

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    Biochemistry, Genetics and Molecular Biology

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