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Physicochemical properties, anti-nutritional and bioactive constituents, in vitro digestibility, and techno-functional properties of bioprocessed whole wheat flour

  • Chiemela Enyinnaya Chinma*
  • , Vanessa Chinelo Ezeocha
  • , Oluwafemi Ayodeji Adebo
  • , Janet Adeyinka Adebo
  • , Abdulrahman Opeyemi Sonibare
  • , Jessica Nevan Abbah
  • , Nahemiah Danbaba
  • , Folasade Maria Makinde
  • , Jon Wilkin
  • , Oluwaseun Peter Bamidele*
    • *Corresponding author for this work

    Research output: Contribution to journal › Article › peer-review

    9   Link opens in a new tab Citations (Scopus)
    151 Downloads (Pure)

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