Original language | English |
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Title of host publication | Yeasts in food and beverages |
Editors | Amparo Querol, Graham Fleet |
Place of Publication | Berlin |
Publisher | Springer |
Chapter | 5 |
Pages | 111-152 |
Number of pages | 42 |
ISBN (Electronic) | 9783540283980 |
ISBN (Print) | 9783540283881 |
DOIs | |
Publication status | Published - 2006 |
Physiological and molecular responses of yeasts to the environment
Graeme M. Walker, Patrick Van Dijck
Research output: Chapter in Book/Report/Conference proceeding › Chapter