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Alberto Fiore
- Department of Built Environment and Life Sciences - Professor of Food Chemistry & Technology
Person: Academic
Quantification of Nε-(2-Furoylmethyl)-L-lysine (furosine), Nε-(Carboxymethyl)-L-lysine (CML), Nε-(Carboxyethyl)-L-lysine (CEL) and total lysine through stable isotope dilution assay and tandem mass spectrometry
- Antonio Dario Troise
- , Alberto Fiore
- , Markus Wiltafsky
- , Vincenzo Fogliano
Research output: Contribution to journal › Article › peer-review
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