Skip to main navigation Skip to search Skip to main content

Social sustainability in the global wine industry: concepts and cases

Research output: Book/ReportBook

Abstract

This book examines the social dimension of sustainability in the wine industry. Social sustainability focuses on people and communities. Contributors explore topics such as philanthropy, poverty, natural disasters, communication, and wine tourism from a global perspective using research and case studies in developed and developing countries. This edited book provides researchers, academics, practitioners and students with varied perspectives of social sustainability in the global wine industry.

Original languageEnglish
Place of PublicationCham
PublisherPalgrave Macmillan
Number of pages204
ISBN (Electronic)9783030304133
ISBN (Print)9783030304126
DOIs
Publication statusPublished - 9 Dec 2019
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 1 - No Poverty
    SDG 1 No Poverty
  2. SDG 8 - Decent Work and Economic Growth
    SDG 8 Decent Work and Economic Growth
  3. SDG 10 - Reduced Inequalities
    SDG 10 Reduced Inequalities
  4. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

Fingerprint

Dive into the research topics of 'Social sustainability in the global wine industry: concepts and cases'. Together they form a unique fingerprint.

Cite this