The effect of ultrasound on the activity of horseradish peroxidase

M. Adilia Lemos, Boon-Seang Chu, David H. Bremner, Konstantina Tsikrika

Research output: Contribution to conferencePoster

Original languageEnglish
Publication statusPublished - Jul 2016
Event4th International ISEKI_Food Conference - Vienna , Vienna, Austria
Duration: 6 Jul 20168 Jul 2016
Conference number: 4th
https://www.isekiconferences.com/vienna2016/ (Conference website)

Conference

Conference4th International ISEKI_Food Conference
Abbreviated titleISEKI_Food 2016
CountryAustria
CityVienna
Period6/07/168/07/16
Internet address

Cite this

Lemos, M. A., Chu, B-S., Bremner, D. H., & Tsikrika, K. (2016). The effect of ultrasound on the activity of horseradish peroxidase. Poster session presented at 4th International ISEKI_Food Conference, Vienna, Austria.