Original language | English |
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Title of host publication | Distilled spirits |
Subtitle of host publication | tradition and innovation |
Editors | J.H. Bryce, G.G. Stewart |
Publisher | Nottingham University Press/The Institute of Brewing and Distilling |
Pages | 113-119 |
Number of pages | 7 |
ISBN (Print) | 1897676395 |
Publication status | Published - 2004 |
The importance of metal ions in ethanolic fermentations
Graeme M. Walker, G.D. Smith, N. Hall
Research output: Chapter in Book/Report/Conference proceeding › Chapter (peer-reviewed) › peer-review