The relationship between tendency to attend to detail, sensory sensitivity, and affective response to food cues: a registered report

Jennifer Wagner, John Grigor^*, Ahmed Abdullah, Peter Cannon, Jonathan Wilkin, Paul Robertson, Andrea Szymkowiak

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Understanding affective response to food using facial electromyography: a preliminary look at individual differences
Author: Wagner, J., Oct 2022
Supervisor: Grigor, J. (Supervisor), Szymkowiak, A. (Supervisor) & Wilkin, J. (Supervisor)
Student thesis: Doctoral Thesis