The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012

L. F. Masson, Karen L. Barton, W. L. Wrieden

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

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Original language	English
Title of host publication	Proceedings of the Nutrition Society
Publisher	Cambridge University Press
Number of pages	1
DOIs	https://doi.org/10.1017/S0029665116001609
Publication status	Published - 24 Nov 2016

Name	Proceedings of the Nutrition Society
Number	OCE3
Volume	75
ISSN (Print)	0029-6651
ISSN (Electronic)	1475-2719

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

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