The Scottish diet is poorer in households purchasing tobacco products

analysis of living costs and food survey data from 2001-2012

L. F. Masson, Karen L. Barton, W. L. Wrieden

Research output: Chapter in Book/Report/Conference proceedingConference contribution

8 Downloads (Pure)
Original languageEnglish
Title of host publication Proceedings of the Nutrition Society
PublisherCambridge University Press
Number of pages1
DOIs
Publication statusPublished - 24 Nov 2016

Publication series

NameProceedings of the Nutrition Society
NumberOCE3
Volume75
ISSN (Print)0029-6651
ISSN (Electronic)1475-2719

Cite this

Masson, L. F., Barton, K. L., & Wrieden, W. L. (2016). The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012. In Proceedings of the Nutrition Society [E145] (Proceedings of the Nutrition Society; Vol. 75, No. OCE3). Cambridge University Press. https://doi.org/10.1017/S0029665116001609
Masson, L. F. ; Barton, Karen L. ; Wrieden, W. L. / The Scottish diet is poorer in households purchasing tobacco products : analysis of living costs and food survey data from 2001-2012. Proceedings of the Nutrition Society. Cambridge University Press, 2016. (Proceedings of the Nutrition Society; OCE3).
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Masson, LF, Barton, KL & Wrieden, WL 2016, The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012. in Proceedings of the Nutrition Society., E145, Proceedings of the Nutrition Society, no. OCE3, vol. 75, Cambridge University Press. https://doi.org/10.1017/S0029665116001609

The Scottish diet is poorer in households purchasing tobacco products : analysis of living costs and food survey data from 2001-2012. / Masson, L. F.; Barton, Karen L.; Wrieden, W. L.

Proceedings of the Nutrition Society. Cambridge University Press, 2016. E145 (Proceedings of the Nutrition Society; Vol. 75, No. OCE3).

Research output: Chapter in Book/Report/Conference proceedingConference contribution

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AU - Barton, Karen L.

AU - Wrieden, W. L.

PY - 2016/11/24

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DO - 10.1017/S0029665116001609

M3 - Conference contribution

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Masson LF, Barton KL, Wrieden WL. The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012. In Proceedings of the Nutrition Society. Cambridge University Press. 2016. E145. (Proceedings of the Nutrition Society; OCE3). https://doi.org/10.1017/S0029665116001609