| Original language | English |
|---|---|
| Title of host publication | Proceedings of the Nutrition Society |
| Publisher | Cambridge University Press |
| Number of pages | 1 |
| DOIs | |
| Publication status | Published - 24 Nov 2016 |
Publication series
| Name | Proceedings of the Nutrition Society |
|---|---|
| Number | OCE3 |
| Volume | 75 |
| ISSN (Print) | 0029-6651 |
| ISSN (Electronic) | 1475-2719 |
Cite this
Masson, L. F., Barton, K. L., & Wrieden, W. L. (2016). The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012. In Proceedings of the Nutrition Society [E145] (Proceedings of the Nutrition Society; Vol. 75, No. OCE3). Cambridge University Press. https://doi.org/10.1017/S0029665116001609
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title = "The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012",
author = "Masson, {L. F.} and Barton, {Karen L.} and Wrieden, {W. L.}",
year = "2016",
month = "11",
day = "24",
doi = "10.1017/S0029665116001609",
language = "English",
series = "Proceedings of the Nutrition Society",
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booktitle = "Proceedings of the Nutrition Society",
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Masson, LF, Barton, KL & Wrieden, WL 2016, The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012. in Proceedings of the Nutrition Society., E145, Proceedings of the Nutrition Society, no. OCE3, vol. 75, Cambridge University Press. https://doi.org/10.1017/S0029665116001609
The Scottish diet is poorer in households purchasing tobacco products : analysis of living costs and food survey data from 2001-2012. / Masson, L. F.; Barton, Karen L.; Wrieden, W. L.
Proceedings of the Nutrition Society. Cambridge University Press, 2016. E145 (Proceedings of the Nutrition Society; Vol. 75, No. OCE3).Research output: Chapter in Book/Report/Conference proceeding › Conference contribution
TY - GEN
T1 - The Scottish diet is poorer in households purchasing tobacco products
T2 - analysis of living costs and food survey data from 2001-2012
AU - Masson, L. F.
AU - Barton, Karen L.
AU - Wrieden, W. L.
PY - 2016/11/24
Y1 - 2016/11/24
U2 - 10.1017/S0029665116001609
DO - 10.1017/S0029665116001609
M3 - Conference contribution
T3 - Proceedings of the Nutrition Society
BT - Proceedings of the Nutrition Society
PB - Cambridge University Press
ER -
Masson LF, Barton KL, Wrieden WL. The Scottish diet is poorer in households purchasing tobacco products: analysis of living costs and food survey data from 2001-2012. In Proceedings of the Nutrition Society. Cambridge University Press. 2016. E145. (Proceedings of the Nutrition Society; OCE3). https://doi.org/10.1017/S0029665116001609